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Yucca Valley Senior Center
 

The Yucca Valley Senior Center is home to the Nutrition for Seniors Program where nutritious lunches are served Monday through Friday. The program is operated by San Bernardino County’s Community Action Partnership, which also organizes the Meals on Wheels program in the local area. The Senior Center is also the site of a Tuesday afternoon smoke-free bingo session and a variety of other senior activities and services.

Location: Community Center Complex
57088 Twentynine Palms Highway

 
Schedule: Meals for Seniors - Monday through Friday, 11:30 a.m.
Bingo - Tuesdays, 1:30 p.m.
Nutrition Site Council Meeting - First Friday, 10:00 a.m.
Senior Club Meeting - First Friday, 10:45 a.m.
Phone:

Senior Information and Assistance: (760) 228-5219 or 1 (800) 510-2020
Senior Nutrition: (760) 228-5453
Home-delivered Meals: (760) 228-5454
Legal Assistance (60+): (760) 228-5219

Senior Wii
Seniors around the country have discovered the competitive, social and physical appeal of playing the various sports available on the electronic Wii gaming system. Participation does not require any sports skills or experience, but players of all abilities generally improve their skills over time.
This activity is FREE
Wednesdays 12:30pm to 3:30pm @Yucca Valley Community Center

Thursdays 10:00am to 11:30am  and 12:30pm to 3:30pm @Yucca Valley Senior Center
Call 760-369-7211 for more information

 Senior Lunch Menu - April 2014

(Meals subject to change upon availability of  food products.)

  Monday Tuesday Wednesday Thursday Friday
 

 


     
April
1-4


   

 

 

April
7-11
herb chicken breast
brown rice broccoli
diced peaches
pork chop w/gravy mashed potatoes green beans w/peppers apricots au gratin taco bake potatoes corn,
cheese capri veggies
mandarin oranges
pangasius baked fish
whole wheat pasta served w/alfredo sauce
green salad w/tomatoes
citrus chicken w/orange&lemon au jus
rice pilaf
carrot coins
fresh seasonal fruit
April
14-18

meatloaf w/gravy boiled red potatoes broccoli & cauliflower applesauce w/cinnamon whole wheat bread

chicken salad sandwich
tomato soup
carrot sticks
diced pears
whole wheat bread

vegetarian lasagna
green salad w/tomatoes broccoli pineapple tidbits bread stick
roast beef w/gravy mashed potatoes carrot coins
fruit cocktail
wheat roll
VANILLA PUDDING TART
pangasius baked fish in a lemon pepper sauce
red potatoes
mixed veggies fresh seasonal fruit
whole wheat bread
April
21-25
bbq pork riblet served w/rice pilaf carrots & cauliflower pineapple & oranges medley whole wheat bread salisbury steak w/gravy mashed potatoes green beans w/peppers apricots whole wheat bread

chicken fajitas w/pepper & onions
spanish rice tropical fruit
corn tortilla

tuna salad plate w/lettuce
hard boiled egg tomato soup
carrot salad crackers
mandarin oranges
spaghetti w/meat sauce
baby lima beans green salad w/tomatoes pineapple tidbits garlic bread stick

 

 

April
28-May 2

 

 

meatloaf w/gravy garden rice winter blend vegetables fresh seasonal fruit whole wheat bread beef fajitas w/pepper onion pinto beans
salsa
carpi veggies pineapple tidbits corn tortilla
lemon pepper grilled chicken breast
mashed potatoes broccoli
fresh seasonal fruit
whole wheat bread
chicken alfredo served w/red peppers
carrots
jello w/pears
whole wheat bread
Salisbury steak w/gravy
mashed potatoes brussels sprouts apricots
whole wheat bread
2% Milk Served w/ Each Meal
*** High Sodium Days are marked in blue. ***


Yucca Valley Site (760) 228-5453

Senior Nutrition Program Main Office
(951) 342-3057

 
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